Entrees
Entrees
For non-teppan dine-in area only. All entrees are served with house salad, miso soup, and steamed rice. May substitute for Tokyo Wako Chicken fried rice for $4.75-
Sea Bass Misoyaki
Grilled Sea Bass marinated in a house Miso sauce
$41.25
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Salmon Wrapped Scallops
Baked Sea Scallops wrapped with slices of Salmon, topped with a rich creamy Dynamite sauce
$32
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Seared Miso Salmon
Lightly seared sashimi Salmon with a sesame crust served rare with Miso sauce and fresh cabbage daikon salad
$35.50
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Wahoo Steak
Center Cut Filet Mignon served with a House Garlic sauce, asparagus, and Enoki Mushrooms
$39.25
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Chicken Panko
Deep-fried chicken breast battered with Japanese bread crumbs, served with Tonkatsu sauce
$22.50
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Katsu Sea Food Trio
Jumbo Shrimp, Sea Scallop, and white fish battered with Japanese bread crumbs and deep-fried served with house tartar sauce
$27.75
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Sushi Platter
7 pcs of Nigiri sushi with your choice of California roll or Tuna roll. Comes with house miso soup and salad
$35
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Chirashi Bowl
Assortment of sashimi served over a bed of sushi rice. Comes with house miso soup and salad
$29
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Unag I-Jyu (Eel Bowl)
Fresh Water Eel over a bed of Sushi Rice. Comes with house miso soup and salad
$27.50
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Seafood Udon Pasta
Stir-fried udon noodles with shrimp, sea scallop, tossed with broccoli, mushrooms, and carrots in a spicy creamy seafood sauce
$32.25
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Hibachi Yakisoba
Hibachi style egg noodles with mixed vegetables prepared on the grill and served with a choice of protein. Served with house soup and salad
Chicken or Vegetable $29
Beef or Shrimp $31.75
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Udon Noodle Soup
Udon noodles with mixed vegetables in Udon soup served with your choice of protein
Vegetable $13
Chicken $15.50
Shrimp Tempura $16
Beef or Seafood $19.50
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Tokyo Wako Fried Rice
Our signature fried rice is cooked with rice, egg, chopped vegetables, and our famous homemade garlic butter.
Chicken $16
Beef or Shrimp $21.50
Tokyo Wako Favorite