Specialty Rolls

Spicy Kani Kama crab meat and avocado roll topped with seared USDA New York steak, green onion, ponzu sauce, and eel sauce

$19.25

Baked lobster, avocado, Kani Kama crab meat romaine lettuce, wrapped with soy paper, served with creamy mayo sauce and sweet eel sauce

$26.75

Deep-fried Philadelphia roll topped with Kani Kama crab meat, spicy mayo, lobster sauce, and eel sauce

$18

Freshwater eel and cucumber roll topped with slices of avocado and finished with a sweet eel sauce

$17

Shrimp tempura and Kani Kama crab meat roll and topped with crunchy tempura flakes and sweet eel sauce

$15.25

California roll topped with freshwater eel and slices of avocado

$18.25

Baked bay scallops, mushrooms, and dynamite sauce on top of a California Roll

$17.25

Spicy scallop roll topped with tuna, albacore and served with a ponzu garlic sauce

$18

Chopped albacore, crunchy tempura flakes, and Japanese mayo roll topped with slices of albacore and fried garlic

$17

Crabmeat and avocado roll topped with seared salmon, smelt egg, scallion and served with Japanese mayo

$20

Crabmeat and asparagus wrapped with soy paper and served with a golden garlic butter dipping sauce

$20

Tuna, salmon, white fish, and shrimp on top of a California roll

$16.25

Shrimp tempura roll topped with spicy tuna and tempura flakes, sweet eel sauce

$17